Catch22
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Catch22
Home
Our Menus
  • NEW Winter Dinner Menu
  • Desserts
More
  • Home
  • Our Menus
    • NEW Winter Dinner Menu
    • Desserts
  • Home
  • Our Menus
    • NEW Winter Dinner Menu
    • Desserts

Dinner Menu Winter 2025

Shareables

STEAK TARTARE

25

Prepared Table Side | Hand Cut Filet Mignon | Brunoise Onion | Capers | Old Fashioned Mustard | Egg Yolk | Truffle Olive Oil | Artisan Crostini | Flaky Sea Salt | Cracked Black Pepper

CARBONARA ARANCINI

19

Crispy Guanciale Parmigiano Reggiano Rissoto Balls | Cheesy Vodka Rose | Cured Egg Yolk | Shaved Parmigiano Reggiano | Extra Virgin Olive Oil

CRAB CAKES

2pc 22 - 4pc 43

Our Famous Crispy Canadian Crab Cakes | Preserved Lemon Coleslaw | Remoulade Sauce

WHIPPED RECOTTA CHEESE BOARD

18

House Whipped Ricotta | Local Honey | Extra Virgin Olive Oil | Lemon Zest | Macerated Sun-dried Cranberries | Flaky Sea Salt | Artisan Crostini

MUSSELS

22

P.E.I. Mussels | Tomato Sambuca Broth | Preserved Lemon | Bermuda Onion | Confit Garlic | Parsley | Grilled Baguette

BURRATA BRUSCHETTA

20

Heirloom Cherry Tomato Bruschetta | Fresh Burrata Cheese | Artisan Crostini | Extra Virgin Olive Oil | Maple Balsamic Glaze

FORK & KNIFE CEASAR

Half 12 - Full 18

Baby Romaine | Creamy Caesar Dressing | Crouton Crumble | Cured Egg Yolk | Flaky Sea Salt | Cracked Black Pepper | Crispy Capers | Parmigiano Reggiano 

CRISP BLUE CHEESE SALAD

Half 12 - Full 18

Baby Romaine | Creamy Peppercorn Blue Cheese Dressing | Pickled Red Onions | Heirloom Cherry Tomato Bruschetta | Extra Virgin Olive Oil

OYSTERS

6Pc 25 - 12Pc 49

Freshly Shucked P.E.I. Oysters | Fresh Horseradish | Bombay Sapphire Gin Cocktail Sauce | Mignonette | Fresh Lemon

SHRIMP MARTINI

20

Chilled Jumbo Shrimp | Bombay Sapphire Gin Cocktail Sauce | Fresh Lemon

CALAMARI

22

Crispy Flash Fried Sea Salt & Cracked Black Pepper Calamari | Classic Tzatziki Sauce | Lemon

FRENCH ONION SOUP

16

Caramelized Onions | Sherry Beef Broth | Thyme | Croutons | Cave Aged Gruyere


From The Grill

All AAA Steaks Served With Chef’s Choice of Fresh Vegetables With Your Choice of Side - Frites | Garlic Parmigiano Mashed Potatoes | Garlic Herb Rice - *We Brush All AAA Steaks With Our Signature Garlic Provencal Butter*

RIBEYE

10oz 55 – 14oz 75 - 20oz 105

The Steak Lover’s Steak

Rich, Buttery with Beautiful Fat Marbling. An Unmatched Beefy Flavour and Tenderness

FILET MIGNON

7oz 55 - 10oz 78 15oz 115

The Most Tender Cut of Steak

Lean Yet Succulent and Elegant, with a Buttery Texture

BASEBALL TOP SIRLOIN

8oz 38

Cut From The Center Of The Top Sirloin. This Steak Is Lean, Thick and Full Of Flavour


Signature Dishes

CHICKEN

38

Crispy Parmigiano Chicken Cutlet | Cheesy Vodka Rose Gnocci | Fresh Burrata

SOUTHWEST LINGUINE

32

Cajun Bronzed Tiger Shrimp | Linguine Pasta | Spicy Chipotle Lime Cream | Bermuda Onion | Sweet Bell Peppers | Exotic Mushrooms | Cilantro

BRAISED LAMB SHANK

38

Burnt Rosemary Bordelaise Sauce | Garlic Parmigiano Mashed Potatoes  | Fresh Vegetables | Marinated Heirloom Cherry Tomatoes | Confit Garlic

LOBSTER LINGUINE

65

Nova Scotia Lobster | Linguine Pasta | Cognac Cream Reduction Sauce | Green Peas | Confit Garlic | Marinated Heirloom Cherry Tomatoes

STEAKHOUSE BURGER

30

8oz House Ground Steak Burger | Steakhouse Bacon | Vintage White Cheddar Cheese | Baby Romaine | Pickled Red Onions | Remoulade Sauce | Toasted Artisan Bun | Hand Cut Frites

CAVATAPI BAKE

34

Sweet Italian Sausage | Guanciale | Cavatapi Pasta | Tarragon Rose Sauce | Exotic Mushrooms | Caramelized Onions | Baked With Mozzarella & Cave Aged Gruyere

SEAFOOD SELECTION

For 1 - 78 For 2 - 156

Nova Scotia Lobster | Sea Scallop | Tiger Shrimp | P.E.I. Mussels | Cognac Cream Reduction Sauce | Garlic Herb Rice | Fresh Vegetables             *ADD FILET MIGNON $25*


Premium Sides

Add To Any Entrée

CRISPY STEAKHOUSE BATTERED ONION RINGS

14

CHEF ZACK’S MAC & CHEESE

18

GARLIC MUSHROOMS & SHERRY THYME CARAMELIZED ONION SKILLET

10

STEAKHOUSE BACON

5

3 GARLIC TIGER SHRIMP

12

4OZ NOVA SCOTIA LOBSTER TAIL

25

2 DIGBY SCALLOP

18

PEPPERCORN SAUCE

5

BORDELAISE SAUCE

5

BERNAISE SAUCE

5

Welcome to Catch 22 Grill, Wasaga Beach’s premier dining experience. We are more than just a restaurant, it’s an experience. Our restaurant is the product of staff who individually excel; Chefs with an instinct for incredible food, a kitchen that runs like clockwork and service staff who take the time to ensure every visit is a memorable one. Plan to visit Catch 22 Grill again as the menu is always fresh and filled with exciting new choices. Take the time to discover the Catch 22 magic…

Catch 22 Fresh Market Grill

962 Mosley Street, Wasaga Beach, Ontario L9Z 2G8, Canada

705-422-2281

Copyright © 2025 Catch 22 Market Grill - All Rights Reserved.

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