Prepared Table Side | Hand Cut Filet Mignon | Brunoise Onion | Capers | Old Fashioned Mustard | Egg Yolk | Truffle Olive Oil | Artisan Crostini | Flaky Sea Salt | Cracked Black Pepper
Crispy Guanciale Parmigiano Reggiano Rissoto Balls | Cheesy Vodka Rose | Cured Egg Yolk | Shaved Parmigiano Reggiano | Extra Virgin Olive Oil
Our Famous Crispy Canadian Crab Cakes | Preserved Lemon Coleslaw | Remoulade Sauce
House Whipped Ricotta | Local Honey | Extra Virgin Olive Oil | Lemon Zest | Macerated Sun-dried Cranberries | Flaky Sea Salt | Artisan Crostini
P.E.I. Mussels | Tomato Sambuca Broth | Preserved Lemon | Bermuda Onion | Confit Garlic | Parsley | Grilled Baguette
Heirloom Cherry Tomato Bruschetta | Fresh Burrata Cheese | Artisan Crostini | Extra Virgin Olive Oil | Maple Balsamic Glaze
Baby Romaine | Creamy Caesar Dressing | Crouton Crumble | Cured Egg Yolk | Flaky Sea Salt | Cracked Black Pepper | Crispy Capers | Parmigiano Reggiano
Baby Romaine | Creamy Peppercorn Blue Cheese Dressing | Pickled Red Onions | Heirloom Cherry Tomato Bruschetta | Extra Virgin Olive Oil
Freshly Shucked P.E.I. Oysters | Fresh Horseradish | Bombay Sapphire Gin Cocktail Sauce | Mignonette | Fresh Lemon
Chilled Jumbo Shrimp | Bombay Sapphire Gin Cocktail Sauce | Fresh Lemon
Crispy Flash Fried Sea Salt & Cracked Black Pepper Calamari | Classic Tzatziki Sauce | Lemon
Caramelized Onions | Sherry Beef Broth | Thyme | Croutons | Cave Aged Gruyere
All AAA Steaks Served With Chef’s Choice of Fresh Vegetables With Your Choice of Side - Frites | Garlic Parmigiano Mashed Potatoes | Garlic Herb Rice - *We Brush All AAA Steaks With Our Signature Garlic Provencal Butter*
The Steak Lover’s Steak
Rich, Buttery with Beautiful Fat Marbling. An Unmatched Beefy Flavour and Tenderness
The Most Tender Cut of Steak
Lean Yet Succulent and Elegant, with a Buttery Texture
Cut From The Center Of The Top Sirloin. This Steak Is Lean, Thick and Full Of Flavour
Crispy Parmigiano Chicken Cutlet | Cheesy Vodka Rose Gnocci | Fresh Burrata
Cajun Bronzed Tiger Shrimp | Linguine Pasta | Spicy Chipotle Lime Cream | Bermuda Onion | Sweet Bell Peppers | Exotic Mushrooms | Cilantro
Burnt Rosemary Bordelaise Sauce | Garlic Parmigiano Mashed Potatoes | Fresh Vegetables | Marinated Heirloom Cherry Tomatoes | Confit Garlic
Nova Scotia Lobster | Linguine Pasta | Cognac Cream Reduction Sauce | Green Peas | Confit Garlic | Marinated Heirloom Cherry Tomatoes
8oz House Ground Steak Burger | Steakhouse Bacon | Vintage White Cheddar Cheese | Baby Romaine | Pickled Red Onions | Remoulade Sauce | Toasted Artisan Bun | Hand Cut Frites
Sweet Italian Sausage | Guanciale | Cavatapi Pasta | Tarragon Rose Sauce | Exotic Mushrooms | Caramelized Onions | Baked With Mozzarella & Cave Aged Gruyere
Nova Scotia Lobster | Sea Scallop | Tiger Shrimp | P.E.I. Mussels | Cognac Cream Reduction Sauce | Garlic Herb Rice | Fresh Vegetables *ADD FILET MIGNON $25*
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Welcome to Catch 22 Grill, Wasaga Beach’s premier dining experience. We are more than just a restaurant, it’s an experience. Our restaurant is the product of staff who individually excel; Chefs with an instinct for incredible food, a kitchen that runs like clockwork and service staff who take the time to ensure every visit is a memorable one. Plan to visit Catch 22 Grill again as the menu is always fresh and filled with exciting new choices. Take the time to discover the Catch 22 magic…
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